When it comes to sustainable food, Munich is definitely in the premier league. From organic burgers to vegan delicacies, the city offers a variety of restaurants that not only tantalize the palate but also keep the environment in mind. We went on a search and rounded up the coolest sustainable hotspots in the city for you. Here are 7 sustainable restaurants in Munich that we love.
1. Klinglwirt
The Klinglwirt is a true paradise for sustainable gourmets. Here, everything revolves around regional organic ingredients and traditional cuisine. From delicious dishes, vegan or with meat – sustainability is a top priority at Klinglwirt. What we find particularly great is the range of different portion sizes – this avoids food waste.
2. Emmi’s Kitchen
Anyone who says that sustainable food has to be boring definitely hasn’t been to Emmi’s Kitchen! This little gem in Schwabing proves that eco-friendly cuisine can be just as colorful and diverse as any other. From fresh salads to exotic smoothie bowls – you can look forward to an explosion of flavors that will not only delight your palate, but also your Instagram feed.
3. The Pschorr
A true Munich institution, Der Pschorr is not only known for its traditional Bavarian cuisine, but also for its commitment to sustainability. With an abundance of regional specialties and a cozy beer garden that invites you to linger, this restaurant is a must for anyone who wants to experience Bavarian hospitality in a green atmosphere.
4. Sweet mouth
Regional cuisine is a top priority at Süßmund. Here you can eat delicious delicacies comfortably inside or outside in the beer garden. Bavarian cuisine on a sustainable basis. The new restaurant is located in the Klosterwirt Polling.
5. Sir Tobi
The Bavarian bistro in the heart of Munich impresses with its sustainable concept. Here you can get regional specialties made from food from Munich. This is where rustic meets slow food.
6. Holy Burger
Burgers, but sustainable please? No problem at Holy Burger! This innovative restaurant in Maxvorstadt proves that fast food and environmental protection can go hand in hand. With a selection of juicy burgers made exclusively from regional and organic ingredients, Holy Burger is making a real statement for a sustainable food culture. And the best part: There is a huge range of vegetarian and vegan options.
7. Tian
Last but not least: Tian. This Michelin-starred gourmet restaurant in the old town not only impresses with its creative haute cuisine, but also with its sustainable concept. The focus here is on regional and seasonal ingredients, which are transformed into true taste sensations with great attention to detail.
Munich may be a big city, but when it comes to sustainable food, it definitely has its heart in the right place. From cozy cafés to gourmet restaurants – everyone will find their favorite green spot here. So, what are you waiting for? Grab your friends and discover sustainable restaurants in Munich.